The Rerle Restaurant is planned to open on the restored embankment of Baklavskaya Bay, located in the center of the Yacht Marina.
The Balaklava redevelopment plan envisions transforming the ancient fishing village near Sevastopol into a national resort with advanced tourist infrastructure. This location attracts a huge number of tourists.
The restaurant will feature the freshest seafood and wine from both local producers and renowned international wineries. The basement level will house a wine cellar where anyone can personally select a bottle to their liking.
Concept
The restaurant concept—elegant classicism. This is a space where you feel like you belong from the very first minute.
The soft glow of lamps, reflected in crystal chandeliers, creates a gentle twilight—an enveloping atmosphere that encourages focus on the taste of the dishes and quiet conversation; this is the perfect place to relax on a hot day, savor fresh oysters with a chilled glass of champagne, listen to live jazz, and admire the seascape through wide-open windows.
References
Textured board
Moodboard
The restaurant space comprises two spacious rooms: one features a grand piano near the panoramic windows, while the second room includes a bar counter. The entrance area is separated by a translucent frosted glass partition, alongside the sanitation facilities and a small cloakroom behind a blue velvet curtain with an arched doorway.
Collages. Paintings on glass processed with AI
Sketches
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