The process of ammoniumization, organic degradation, is accompanied by a thermonuclear odour. He’s so teary and disgusting that he’s in parallel with chemistry. If you build a range of apple fragrance, the two opposite edges will have the smell of fermentation and the smell of the Cinnamon Apple chemical freshener. They’re both topped up, and they’re claiming full space absorption. There are two dimensions of a biochemical effect around a single apple.
canvas, acryl. 80×120 cm
canvas, acryl. 70×140. 80×100 cm
canvas, acryl. 100×100 cm
canvas, acryl. 100×140 cm
canvas, acryl. 90×90 cm
Details
In a greenhouse greenhouse box, a process is under way to replace the natural and repulsive smell of rotten apples with a fancy chemical fragrancer. It’s a process of cloaking living decay. Organic rot and death are camouflaged and hidden by synthetic sweetness.
The kind of exposure. each box 150×150×180 cm
The installation is supplemented by an incredible chemical smell of an apple flavour.
Two sharp odours — natural decomposition and synthetic fragrance — are like two extreme but equally aggressive edges of one natural phenomenon.
